WELCOME TO SUSHI OTA

It is our sincere pleasure to deliver locally sourced Sushi to our guests.
It is our commitment to bring an authentic Japanese experience to all of our guests.
In order for you to enjoy fresh and seasonal menu items,
we strive to provide superior service and timing.

RESERVATIONS

Reservations are highly recommended

We are open:
Lunch Tue-Fri 11:30-2:00pm
Dinner Mon-Fri 5:30-10:30pm
  Sat/Sun 5:00-10:30pm

(858)270-5670/5047


*Menu item & price are subject to change without notice

HOURS & LOCATION

Lunch Tue-Fri 11:30-2:00pm
Dinner Mon-Fri 5:30-10:30pm
  Sat/Sun 5:00-10:30pm

4529 Mission Bay Dr.,
San Diego, Ca 92109
Reservations: (858) 270-5670/5047

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ABOUT OTA

Sushi Chef Ota was born in Kumamoto Kyushu, Japan. He worked as a sushi chef in the Japanese cities of Kobe, Tokyo and Osaka. In 1982, when Chef Ota came to San Diego he was introduced to local sea urchin. He found that it was the best tasting sea urchin he had ever had and the taste experience immediately changed his life. He decided to stay in San Diego and opened Sushi Ota in 1990.

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